Project Description
OCEAN BLEND
OCEAN BLEND ROSÉ
During the summer, Punta del Este takes on a magical and unique atmosphere. There, the Atlantic coastline becomes the perfect setting to enjoy special moments with friends at sunset. Born precisely in this place—from the coastal vineyard of Cerro Eguzquiza, in La Barra—Ocean Blend Rosé is the ideal wine for Uruguayan summer nights. A fresh, light and elegant wine made to share.
 Cabernet Sauvignon, Cabernet Franc, Pinot Noir, and Tannat |
 Castelar, Progreso – Maldonado, Uruguay |
 Open-top fermentation in 400-liter bins, with manual punch-downs 2 to 3 times per day for one week. |
Notable for its deep color, with a purple heart and garnet reflections. |
 Two aromas stand out vintage after vintage in this vineyard—a signature of its character: grapefruit and mango. These are rare in red wines, and we’re always excited to find them again each harvest. |
 Another defining trait of this wine is its tension—that contrast between high concentration and soft tannins. Marked acidity gives it vibrancy and a long, lingering finish. |
 Serve between 6–8°C (43–46°F). |
